Khushboo

It's good to be back after a 7 month hiatus -- back with... kind of a fizzle. Actually it's not so bad. Khushboo is an Indian restaurant in downtown Lexington, looks pretty nice on the inside, fancy looking menus and all that. Mandy ordered the Lamb Tikka Masala (mild spice, around $8); I got the Sada Dosa, which is a crispy crepe-type thing with coconut chutney and lentil soup. While waiting for our entrees they served these thin, crispy chips (kinda like tortilla chips but not really) with some dipping sauces. They were pretty good, especially with the sweet brown sauce.

I was a little taken aback when our orders arrived -- Mandy's looked like what I would expect from Indian food, but mine was delivered with a 2-foot-long rolled up something (turned out to be the crepe). Mandy's dish was quite good, especially for being only mildly spicy. Usually when they reduce the amount of spice in the dish, it loses a lot of its flavor, but not this time. It was flavorful, meat was tender, and the portion a hearty size. Two thumbs up for the Tikka Masala. Mine... well, I wasn't even sure how to eat it to be honest. I just started breaking off pieces of the (very crispy) crepe and spreading the coconut chutney on it. It was a little too crispy for me and I could taste the oil it was fried in a little too much, but the chutney was tasty and lentil soup good too. All in all it wasn't terrible, but I'll definitely order something different next time... if there is a next time.

We don't have to come back here, but if we're really in the mood for Indian food then we could.

Ray

Carey's Catch

This place is a small little fish market right on the edge of Lexington and Arlington. It was a little hard to find but was SO worth it. Definitely one of my favorite meals so far -- maybe even my favorite. Walking in, you'll notice fish fillets from a bunch of different fish laid out in a refrigerated case, plus a big tank full of lobsters. And as Mandy said, "This place smells legit." I had a very good feeling about the place.

We both got the lunch special, which included a fried fish sandwich, french fries, cole slaw and tartar sauce. It took a little while to get the food (about 15 minutes maybe), but that was because it was all prepared fresh right in front of us. Looking around at all the things on the menu and in the case already got me wishing I could come back, and then the smell of our lunches being cooked just added to that. It was hard to wait, but we took the food to-go to the Arlington reservoir for a little picnic. When we opened our boxes, we were both surprised by how much fish there was. Looked like there was actually too much to fit in the sandwich, but after sufficient squishing and squeezing I was able to get all the fish between the two perfectly-toasted buns. I added some tartar sauce and was prepared to dive in. My first bite told me that we need to go back there -- and soon! It was delicious, so delicious. I was in heaven for about 15 minutes. The batter on the fish was unlike any I'd had before. Usually you'll get a heavy, greasy fried batter that'll get you feeling full and sick halfway through your plate of full-bellied clams from Woodman's clam shack. But this fried fish was perfect -- I wanted two or three sandwiches by the time I finished mine. Fries and cole slaw were good; it's hard to mess those up. The tartar sauce really added to sandwich, too. It had a little garlicky kick to it. I think it was the final touch that made the fish sandwich so fantastic. Great work, Carey, if that's your real name. You've got yourself two new loyal customers. I know I'll be back soon.

We definitely have to come back here. Definitely.

- Ray